Pineau des Charentes is a traditional French fortified wine, crafted by blending fresh grape must with Cognac eau-de-vie. This process, known as “mutage,” halts the natural fermentation, preserving all the fruit’s vibrant aromas and depth of flavour. Since 1945, it has held the prestigious Appellation d’Origine Contrôlée (AOC) status — a guarantee of its authenticity and exceptional quality.
We currently offer two expressions of pineau des Charentes, patiently crafted and matured in oak barrels over several years.
In order to offer you the very best, we have chosen to blend old pineaux for their sweet wisdom with younger pineaux for their pep.
Our dedication has been recognised not only by our loyal customers but also by Le Guide Hachette des Vins, which selected both of our pineau des Charentes in its 2021 edition.
This Pineau combines delicacy and elegance in a delicate balance.
Tasting notes:
The color is golden amber, luminous and seductive, announcing the richness of this liqueur wine. The nose opens with intense aromas of peach, citrus and exotic fruit, enhanced by delicate notes of honey and walnut. The palate is smooth, unctuous and harmonious, dominated by fruit with a lovely freshness underpinning it. The finish is long, warm and delicately honeyed, leaving an impression of controlled sweetness.
Grape varieties & Production:
A blend of equal parts Merlot and Cabernet Sauvignon. The wine is macerated without skin contact to preserve its finesse and clarity. Ageing in oak barrels adds roundness and complexity.
Food pairing:
- As an aperitif: enjoy neat, well-chilled or on the rocks.
- At the table: perfect with foie gras, blue cheeses or an exotic fruit salad.
- In the kitchen: ideal for topping scallops, flambéing prawns or spicing up a creamy sauce.
Cocktail idea – Golden Pineau:
– 6 cl White pineau des Charentes
– 6 cl ginger ale
– 1 slice lime
– Ice cubes + sprig of mint
This pineau will seduce you with its delicacy and intensity.
Tasting notes:
A brilliant ruby-red color, deep and luminous, a promise of beautiful richness. The nose is intensely fruity, combining strawberry jam, ripe blackcurrants and a discreet hint of fresh walnut. The palate is fresh and delicious, combining sweetness and liveliness thanks to controlled acidity that sublimates the richness of the fruit. The finish is long and elegantly fruity, with a freshness that invites you to come back for more.
Grape varieties & Production:
A perfect balance between Merlot and Cabernet Sauvignon, with skin maceration to ensure intense extraction of color and aromas. Matured for several years in oak barrels, the wine is rounded and refined.
Food pairing:
- As an aperitif: serve well chilled, even on the rocks, for summer enjoyment.
- At the table: perfect with strawberries, melon or a red fruit dessert.
- In the kitchen: ideal for deglazing a red fruit sauce, enhancing duck breast or topping a strawberry tart.
Cocktail idea – Red Spritz:
– 6 cl Red pineau des Charentes
– 8 cl tonic
– 2 fresh raspberries
– Ice cubes + orange zest